Bobby,
I use Cider Vinegar... but sure white vinegar does the exact same thing. Both are 5% to 8% Acetic Acid. Both should give the same results.
Since storage is an issue for us full timing, I tend to eliminate some items. We don't always have white vinegar on hand. I always have Cider Vinegar though. When we cook western pork ribs, we'll use a little to help tenderize the meat as it cooks. Yep... more info than needed huh.
It shouldn't do damage to the plumbing. Remember the plumbing is much like what's used in a Stick built house. Vinegar is far less damaging to the Septic Systems than Drano or some other type of drain cleaner. (in my opinion)