2010augusta
Well-known member
I'll thrown my 2 cents in to this discussion.
We full-time so there is no storage/winterizing for us. We use "city water" almost all of the time. The only filter we have is a small unit on the ice-maker/water-dispenser line. We cook, wash and flush with the water as it comes out of the spigot. In all the places we have traveled, we have not had a problem with "bad" tasting water.
When we travel we carry just enough water to wash hands, rinse lunch plates, and flush the toilet. If we had to boondock a night then we have to carry a bit more water. I don't want to tow any more weight then absolutely necessary. we are already at nearly 16,500#, so why add an extra 600-700#'s?
Our current camp ground is on a private well and has very good water, BUT being a well, if there is a power outage, the is a water outage too. It took one power outage for us to learn to keep the tank FULL while at the camp ground.
This holds true for winter camping too. We have heater hose and I even heated the riser and spigot, but not everyone in the camp ground does, so if one spigot freezes and breaks during a cold snap, the camp ground has to turn off the well for everyone, and that means that unless your tank is full , you will be with out water until the break is fixed and all the lines (that are now froze too, since no water ran through them for hours) have thawed.
We actually had a power outage last night and sure enough we had no water for 3 hours, during the outage Sandy came home from a 12 hour shift, we turn on the pump and Voilà, she has water to clean up, the generator was purring away and kept the TV and DVR running, and that made "Momma" happy and we all know how important it is to keep Momma happy.
We full-time so there is no storage/winterizing for us. We use "city water" almost all of the time. The only filter we have is a small unit on the ice-maker/water-dispenser line. We cook, wash and flush with the water as it comes out of the spigot. In all the places we have traveled, we have not had a problem with "bad" tasting water.
When we travel we carry just enough water to wash hands, rinse lunch plates, and flush the toilet. If we had to boondock a night then we have to carry a bit more water. I don't want to tow any more weight then absolutely necessary. we are already at nearly 16,500#, so why add an extra 600-700#'s?
Our current camp ground is on a private well and has very good water, BUT being a well, if there is a power outage, the is a water outage too. It took one power outage for us to learn to keep the tank FULL while at the camp ground.
This holds true for winter camping too. We have heater hose and I even heated the riser and spigot, but not everyone in the camp ground does, so if one spigot freezes and breaks during a cold snap, the camp ground has to turn off the well for everyone, and that means that unless your tank is full , you will be with out water until the break is fixed and all the lines (that are now froze too, since no water ran through them for hours) have thawed.
We actually had a power outage last night and sure enough we had no water for 3 hours, during the outage Sandy came home from a 12 hour shift, we turn on the pump and Voilà, she has water to clean up, the generator was purring away and kept the TV and DVR running, and that made "Momma" happy and we all know how important it is to keep Momma happy.